PREVENTATIVE MAINTENANCE
We offer a preventative maintenance plan that caters to each of our customers. Have your equipment regularly maintained saves money in the long run by keeping your equipment running like new.
We believe that maintenance is the key to a trouble-free business. Our Preventative Maintenance Services are designed to catch small issues before they become costly breakdowns, extend the lifespan of your equipment, and keep your kitchen running at peak performance, all ensuring compliance with health and safety regulations.
HVAC System Inspections
Includes refrigerant checks, coil cleaning, and performance tuning for heating and cooling systems.
Refrigeration Maintenance
Cleaning condenser coils, inspecting door gaskets, and verifying temperature control to prevent spoilage.
Ice Machine Cleaning & Sanitization
Deep cleaning to remove mold, scale, and bacteria for safe ice production.
Commercial Appliance Tune-Ups
Inspecting burners, calibrating temps, and checking gas and electrical connections.
Dishwasher & Warewashing Equipment Service
Descaling units, checking water pressure, and verifying sanitization temperatures.
Deep Cleaning & Safety Inspections
Evaluating gas lines, electrical connections, and wear components to prevent hazards and keep equipment safe.
PREVENTATIVE MAINTENANCE SOLUTIONS
Reduce Unexpected Breakdowns
Routine inspections catch minor issues before they turn into costly emergency repairs.
Increase Equipment Lifespan
Regular maintenance slows wear and tear, helping equipment last longer and perform better.
Improve Energy Efficiency
Optimized systems use less power and water, lowering utility costs over time.
Ensure Health Code Compliance
Maintenance keeps equipment operating safely and cleanly, helping you pass inspections.
Maintain Food Quality & Safety
Properly functioning refrigeration, cooking, and warewashing systems protect food integrity.
our Process
Our preventative maintenance program follows a structured process to ensure maximum reliability and efficiency,
01 Initial Equipment Assessment
Initial Equipment Assessment
Evaluate the condition of all kitchen equipment and identify potential issues.
02 Customized Maintenance Schedule
Customized Maintenance Schedule
Develop a plan based on your kitchen’s equipment, usage, and operational needs.
03 Routine Service Visits
Routine Service Visits
Perform scheduled cleanings, calibrations, and safety checks.
04 Performance Reports & Recommendations
Performance Reports & Recommendations
Provide detailed reports on equipment condition and suggest necessary upgrades or repairs.
05 Ongoing Support & Priority Service
Ongoing Support & Priority Service
Maintenance plan members receive priority scheduling and continuous service support.
Why choose Reed Restaurant Repair for Maintenance?
Scheduled Service Plans
We build custom maintenance schedules based on your equipment, usage, and business needs.
Industry-Specific Expertise
We focus on restaurant and food service equipment, so every maintenance visit addresses the real-world demands of your kitchen.
Health Code Compliance
Our service helps you stay inspection-ready by keeping your systems clean, safe, and up to standard.
Energy & Cost Savings
Routine maintenance improves efficiency, reduces waste, and helps avoid expensive emergency repairs.
Priority Service & Discounts
Plan members get faster response times and exclusive savings on repair work.
Industry-Specific Expertise
We focus on restaurant and food service equipment, so every maintenance visit addresses the real-world demands of your kitchen.
Energy & Cost Savings
Routine maintenance improves efficiency, reduces waste, and helps avoid expensive emergency repairs.
Health Code Compliance
Our service helps you stay inspection-ready by keeping your systems clean, safe, and up to standard.
Priority Service & Discounts
Plan members get faster response times and exclusive savings on repair work.
benefits
Investing in preventative maintenance means you get…
warranty
Our preventative maintenance services are backed by:
Manufacturer Warranties
Maintenance helps keep your equipment in compliance with manufacturer warranty requirements.
Service Guarantee
Our preventative maintenance work is backed by a 100% satisfaction guarantee.
Discounted Repair Rates
Maintenance plan members receive special pricing on any additional repairs needed.
A Warranty You Can Depend On
Our maintenance warranties aren’t just about keeping equipment running, they are about backing our work with real accountability.
frequently asked questions
How often should my kitchen equipment be serviced?
Most equipment should be inspected every 3 to 6 months, with high-use items receiving quarterly service.
What happens if I skip preventative maintenance?
Do you offer customized maintenance plans?
Yes. We create custom service schedules based on your kitchen’s equipment and volume.
Will preventative maintenance reduce my repair costs?
Absolutely. Routine maintenance helps catch small problems early, reducing costly emergency repairs.
Do you offer emergency service if I have a breakdown?
Yes. Maintenance plan members receive priority scheduling and discounted repair rates.
Let’s Fix It Before It Fails
Don’t wait for a breakdown to disrupt your business. One call can save you time, money, and stress. We’re ready when you are.
